| The SOUTH BEACH Diet OVERVIEW |
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This diet was developed by Dr. Arthur Agatston, a cardiologist who wanted a diet to help patients prevent and reverse heart disease. There is a three-phased approach to the diet. After an initial two-week introduction period, the diet subscribes to a balance of carbs and fats. Participants on the South Beach diet will learn to control blood sugar and metabolism by monitoring what they eat according to the Glycemic Index. The Glycemic Index measures the effect certain foods have on blood sugar. The lower the Glycemic Index of a food, the better it is for weight loss. Initially for two weeks, most carbohydrates are restricted to break the cravings and addictions to food. South Beach promotes balanced eating until individuals are full, not restricting foods or counting calories. Participants eat three meals a day with three snacks in between. Recommended on the diet are eggs, turkey, chicken, fish, nuts, low-fat cheeses, yogurt, olive and canola oils. Recommended for all phases:
Phase 1: Acceptable foods include: lean beef, skinless poultry, seafood, pork (without glazes), veal (not breast), fat-free/low-fat lunch meat and cheeses, nuts, eggs, tofu, vegetables, canola and olive oils, spices, butter sprays, both, pepper, seasoning with no added sugar, and sweets with no added sugar (limit to 75 calories daily). Foods to avoid include: fatty beef, duck, goose, processed poultry, chicken/turkey wings, legs, and thighs, full-fat cheese, all fruits, all starches (bread, pasta, cereal, rice, oatmeal, baked goods, pastry), barley, beets, black-eyed peas, carrots, corn, pinto beans, sweet potatoes, potatoes, yams, alcohol, all dairy (milk, ice cream, soy milk, yogurt). Phase 2: Acceptable foods include: apples, oranges, cantaloupe, grapefruit, grapes, mangoes, blueberries, peaches, starches sparingly (multi-grain and high-fiber), oatmeal, pasta (whole wheat), rice (brown), barley, black-eyed peas, pinto beans, sweet potatoes, yams, chocolate (semi-sweet or bittersweet) and fat-free pudding. Foods to avoid or eat rarely include: starches with white or refined flours, cookies, pasta, potatoes, white rice, beets, carrots, corn, bananas, canned fruit, fruit juice, pineapple, raisins, watermelon, honey, ice cream and jam. Phase 3: |
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Please Note: The information provided here is for educational purposes only and is not intended to diagnose or treat any particular illness or condition, nor is it intended to support any particular product or service. You should always consult your healthcare provider prior to making changes in your health care routine. For more information visit: http://www.southbeachdiet.com/ |




