Sentry Foods Recipes

Antipasto Tuna Salad

Ready to eat in 20 minutes

Customer Rating: Recipe Rated Five Stars - Top Rating

1 Ratings    0 Comments

Yield: 8 servings

Preparation Time: and Cooking Time: 20 minutes


1 package (8 ounce) uncooked rotini pasta
2 cups fresh broccoli florets
2 cans (6 ounce) water packed albacore tuna, drained and flaked
1 jar (6 ounce) marinated artichoke hearts, drained
3 large tomatoes, sliced
1 red bell pepper, sliced
1 small red onion, diced
1/2 cup pitted olive halves
1/2 cup Italian salad dressing

Nutrition Facts

Yield: 8 servings

Approximate Nutrient Content per serving:

Calories: 310
Calories From Fat: 126
Total Fat: 14g
Cholesterol: 10mg
Sodium: 460mg
Total Carbohydrates: 32g
Protein: 15g

1-1/2 cup servings

Please Note: Nutritional values listed may vary from final results depending on actual measurements, products and brands used to prepare the recipe.


Cook rotini to as directed on package, adding broccoli during last 3 minutes of cooking time. Drain; rinse with cold water to cool.

In large bowl, combine cooked rotini and broccoli with tuna, artichoke hearts, tomatoes, bell pepper, onion, olives and salad dressing; toss until well mixed.

Please note that some ingredients and brands may not be available in every store.

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Sentry Foods Recipes