Sentry Foods Recipes

Fruity Frozen Ice Pops

Customer Rating: Recipe Rated Three Stars

1 Ratings    1 Comment

Yield: 6 pops

Preparation Time: 10 minutes; Freeze Time: 2 hours


2 containers (6 ounces each) strawberry yogurt
1 cup red seedless grapes, cut in half


1. Empty yogurt into small mixing bowl.

2. Add grapes to yogurt and mix well.

3. Spoon into 6 small (3 ounce) paper cups and insert a wooden stick into center of each cup.

4. Place on a metal pan and freeze at least 2 hours or until frozen solid.

5. Tear the paper cup and peel the sides off as you eat the pop.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Three Stars

Janine B Cocoa, FL

“For the bigger kids, double the recipe and use 8oz. cups instead. And how about changing the flavors up, by using blueberries instead of grapes. Or peach yogurt with cherries cut in half. There are endless combos. Have fun !”

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