Sentry Foods Recipes

Ranch Style Steak Rub

Adds great flavor to beef, fish, chicken, potatoes and eggs

Customer Rating: Recipe Rated Four Stars

1 Ratings    1 Comment

Yield: Makes 1 1/2 cups


1/2 cup cracked or coarsely ground black pepper
1/4 cup coarse salt, kosher or sea
1/4 cup paprika
3 Tablespoons pure chili powder
2 Tablespoons garlic powder
2 Tablespoons ground cumin
2 Tablespoons dried oregano
2 Tablespoons dried thyme
1 Tablespoon cayenne pepper


Combine all ingredients in a bowl and stir or whisk to mix. Transfer to a large jar or individual containers; cover and store away from heat and light.

The rub will keep for several months.

Note: For a sodium-free rub, omit salt.

Photo and food styling by Webstop

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Four Stars

Carma G Louisburg, KS

“Love this recipe. What flavor!”

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Sentry Foods Recipes