Sentry Foods Recipes

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Campbell's Scalloped Potatoes

This recipe will never fail you

Customer Rating: Recipe Rated Four Stars

1 Ratings    1 Comment

Yield: 3 1/2 cups

Ingredients

1 can (10 3/4 oz.) Campbell's Condensed Cream of Celery or Mushroom soup
1/3 to 1/2 cup milk
1/4 cup chopped parsley
Dash pepper
4 cups thinly sliced potatoes
1 small onion, thinly sliced
1 tablespoon butter or margarine
Dash paprika

Directions:

Combine soup, milk, parsley and pepper. In 1 1/2-quart casserole, arrange alternate layers of potatoes, onion and sauce. Dot top with butter; sprinkle with paprika. Cover; bake at 375 F. for 1 hour. Uncover; bake 15 minutes more or until potatoes are done.

Recipe compliments of Campbell's

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Four Stars

June H Independence, Mo

“These scalloped potatoes have such wonderful flavor and so easy to prepare.”

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Sentry Foods Recipes

http://www.sentryfoods.com/Recipes/Detail/402/

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