Sentry Foods Recipes

http://www.sentryfoods.com/Recipes/Detail/3741/

Irish Coffee

Customer Rating: Recipe Rated Three and a Half Stars

3 Ratings    4 Comments

Yield: 4 servings

Ingredients

Freshly brewed hot coffee
4 teaspoons granulated sugar (slightly rounded)
4 jiggers Irish whiskey
Whipped topping
Fresh mint springs

Directions:

Pour hot brewed coffee into 4 mugs filling about 2/3 full.

Add 1 tsp sugar and 1 jigger whiskey to each mug; stir to blend.

Spoon a mound of whipped topping into each mug. Place a fresh mint sprig into the whipping topping and serve immediately.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Three and a Half Stars

Jayda M Stevensville

“A great "after dinner" coffee.”

Recipe Rated Three and a Half Stars

Arnold H Kansas City, KS

“Strong flavor - enjoyable!”

Recipe Rated Three and a Half Stars

Art J

“It's tasty and strong - great for a party!”

Recipe Rated Three and a Half Stars

James B

“A fun way to enjoy the holiday!”

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Sentry Foods Recipes

http://www.sentryfoods.com/Recipes/Detail/3741/

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