Sentry Foods Recipes

Easy Summer Pasta

Customer Rating: Recipe Rated Four and a Half Stars

4 Ratings    2 Comments

Yield: 6 servings

Preparation Time: 10 minutes; Cooking Time: 25 minutes


1 package (8 ounce) rotini, cooked according to package directions; drain, set aside and keep warm
1 can (14.5 ounce) diced tomatoes (including juice)
1 bag (8 ounce) frozen corn kernels
1 red bell pepper, chopped
1/2 teaspoon dried oregano
1 cup feta cheese, crumbled


In a saucepan, combine tomatoes (including juice), corn, red pepper and oregano, bring to a boil. Reduce heat and simmer 5 minutes.

Remove from heat and pour into a colander to drain juice; discard juice.

Pour vegetables over pasta and toss gently to coat. Spoon into serving dish and top with feta cheese.

Can be served hot or cold.

Please note that some ingredients and brands may not be available in every store.

Customer Comments

Recipe Rated Four and a Half Stars

Della N Shawnes, KS

“So quick to prepare and it is delicious. I'll be serving it often.”

Recipe Rated Four and a Half Stars

Nicole C Clifton Park, NY

“Fantastic recipe. Strong flavor but felt light and refreshing! I will be making this again!”

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